Moist Banana Bread

Ingredients

• 1
  1 3/4 cups all-purpose flour
• 2
  1 tsp baking soda
• 3
  1/2 tsp salt
• 4
  1/2 cup butter

  melted
• 5
  3/4 cup brown sugar

  packed
• 6
  1 whole egg

  beaten
• 7
  1 tsp vanilla extract
• 8
  3 whole ripe bananas

  mashed

Preparation

1. 1

   Preheat oven to 350°F (175°C).

2. 2

   Grease a 4x8 inch loaf pan.

3. 3

   In a large bowl, combine flour, baking soda, and salt.

4. 4

   Mash bananas in a separate bowl until smooth.

Cooking Instructions

1. 1

   In another bowl, mix melted butter and brown sugar.

2. 2

   Stir in beaten egg and vanilla extract.

3. 3

   Add mashed bananas and mix well.

4. 4

   Pour the wet ingredients into the flour mixture and stir until just combined.

5. 5

   Pour batter into prepared loaf pan.

6. 6

   Bake for 60-65 minutes or until a toothpick inserted in center comes out clean.

7. 7

   Cool in pan for 10 minutes before turning out onto a wire rack.